cordon bleu

cordon bleu cooking is food which is prepared to the highest standard and a cordon bleu cook is someone who cooks to a very high standard (always before noun) She spent five years working as a cordon bleu chef before opening her own restaurant.

Common Names:

Name	Pronounced	Usage
Adrienne	['eidri.en]
Pleasance	PLEZ-ənts	English (Archaic)
Tanisha	tə-NEE-shə	African American
Amram	AM-ram (English), ahm-RAHM (Hebrew)	Biblical, Biblical Latin, Biblical Hebrew
Marina	mah-REE-nah (Italian, Spanish, German, Russian), mə-REEN-ə (English)	Italian, Spanish, Portuguese, German, Swedish, Norwegian, Danish, Dutch, English, Greek, Russian, Uk
Zara (2)	-	Bulgarian